Organic Ceylon Cinnamon Anti-Inflammatory And Blood Sugar Support Dietary Supplement
Organic Ceylon Cinnamon supplement is an organic product that serves as a great antioxidant and also supports joint function. It helps reduces the risk of heart disease and contributes to the overall heart health. Cinnamon is generally known for its anti-inflammatory properties and also helps lower blood sugar levels.
Other forms of cinnamon that can be used are raw cinnamon bark or cassia bark and cinnamon oil, all of which provide great health benefits. But our organic cinnamon capsules are ready made and easy to swallow.
Organic Ceylon Cinnamon
Typical weight per capsule of Cinnamon
Ceylon Cinnamon (1200 mg)
As a dietary supplement, take two (2) veggie capsules of Ceylon Cinnamon antioxidant once a day. For best results, take 20–30 minutes before a meal with an 8 oz. glass of water or as directed by your healthcare professional.
Do not exceed recommended dose. For expiration date: see bottom of bottle. Pregnant or nursing mothers and children under the age of 18 should seek medical advice before taking Ceylon Cinnamon. Individuals with a known medical condition should consult a physician before using this or any dietary supplement.
KEEP OUT OF SIGHT AND REACH OF CHILDREN. DO NOT USE IF SAFETY SEAL IS DAMAGED OR MISSING. STORE IN A COOL, DRY PLACE.
The statements made in the product description above were purely based on in-depth research of the historical medicinal benefits and uses of the ingredients contained in the product. Therefore, these statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.